Japan's most consumed tea. There's a reason.

• EGCG (Epigallocatechin gallate) — the most potent catechin in green tea; shown to reduce LDL oxidation, lower blood pressure and inhibit tumour cell proliferation in multiple studies
• L-theanine — crosses the blood-brain barrier and increases alpha brain wave activity, producing calm alertness without sedation
• Chlorophyll — steam processing preserves high chlorophyll content; supports detoxification and gives Sencha its vivid green colour
• Caffeine + L-theanine synergy — lower caffeine than coffee, modulated by L-theanine for sustained focus without the crash

Luxury Japanese Sencha. Loose leaf. Packaged in Canterbury.