Apple Crumble Black Tea with Apple & Cinnamon

Pudding in a cup.

• Flavour — warm, baked apple and sweet cinnamon spice over a rich black tea base; comforting and deeply familiar, like pudding without the guilt
• Dried Apple — real fruit pieces that steep into the cup, giving a natural, juicy sweetness rather than a synthetic flavour hit
• Cinnamon — warm and gently spiced; rounds out the apple and adds a lingering warmth to the finish
• Blackberry Leaves & Safflower Petals — a subtle tartness and a beautiful colour that makes the brew as inviting to look at as it is to drink
• The story — apple crumble was born out of wartime rationing in Britain during the 1940s; with pastry ingredients scarce, home cooks replaced pie crusts with a simple rubbed topping of flour, fat and sugar — and accidentally created one of the nation's most beloved puddings

Contains caffeine. Loose leaf. Packaged in Canterbury.